Today it's a Rocking Horse cut from one 9x13 cake.
They are fun and simple to make.
|This Hobby Horse cake is simply covered in fluffy white|
frosting, sprinkled with coconut and dotted with
colored Life Saver candies.
A long, long time ago
I made a cake like this for Heidi's first birthday.
This was the first time she had tasted cake
(or cookies or anything sweet for that matter)
so we weren't sure what her reaction would be.
- Cover a board or heavy cardboard (slightly larger than the finished cake will be) with aluminum foil.
- Bake a cake of your choice in a 9x13 inch cake pan.
- Remove from pan and let cool completely.
- Follow cutting directions
|Assemble cake on board using illustration above as your guide.|
The saddle was made with a small amount of colored frosting. The reins are licorice strings.