a "been-there" mom of six offers encouragement
to wives, young mothers, and those not so young,
and simple common-sense approaches to
the "ings" of life:
child-rearing (hints and helps), homemaking (all areas),
cooking (simple, cheap, and do-it-yourself)
making (toys and gifts), preparing (for the unexpected),
maintaining (sanity and peace in this increasingly crazy world) and more---
all aspects of making the most of making do on little---
and having fun in the process.

Saturday, August 18, 2012

The USA (and it's Healthcare) is in . . . Critical Condition

Continued from yesterday

In spite of what most television channels and newspapers would have us believe . . . 






Shouldn't we wonder why the government is trying desperately to foist a health care  plan on all the rest of us at the very same time they are exempting themselves and their families? 



          Here is the complete Wall Street Journal article I posted portions of yesterday. Even though it is quite long I think you will find it worth your time ---- no matter who you are, where you are in life, or your age.
          Realistically, no matter how important something is, lengthy is not a popular word in today's culture. Everyone has become accustomed to and receptive of "sound bites" and bullet points even when the magnitude of a problem/situation demands more. 

I am going to start off by asking a question and giving the answer just in case you fall into this "cliff notes" generation. 

What is the cure?


                           WE the People 




Why the Doctor Can't See You

"The demand for health care under ObamaCare will increase dramatically. The supply of physicians won't. Get ready for a two-tier system of medical care.

"Are you having trouble finding a doctor who will see you? If not, give it another year and a half. A doctor shortage is on its way.

"Most provisions of the Obama health law kick in on Jan. 1, 2014. Within the decade after that, an additional 30 million people are expected to acquire health plans—and if the economic studies are correct, they will try to double their use of the health-care system.

"Meanwhile, the administration never seems to tire of reminding seniors that they are entitled to a free annual checkup. Its new campaign is focused on women. Thanks to health reform, they are being told, they will have access to free breast and pelvic exams and even free contraceptives. Once ObamaCare fully takes effect, all of us will be entitled to a long list of preventive services—with no deductible or copayment.

"Here is the problem: The health-care system can't possibly deliver on the huge increase in demand for primary-care services. The original ObamaCare bill actually had a line item for increased doctor training. But this provision was zeroed out before passage, probably to keep down the cost of health reform. The result will be gridlock.

"Take preventive care. ObamaCare says that health insurance must cover the tests and procedures recommended by the U.S. Preventive Services Task Force. What would that involve? In the American Journal of Public Health (2003), scholars at Duke University calculated that arranging for and counseling patients about all those screenings would require 1,773 hours of the average primary-care physician's time each year, or 7.4 hours per working day.

"And all of this time is time spent searching for problems and talking about the search. If the screenings turn up a real problem, there will have to be more testing and more counseling. Bottom line: To meet the promise of free preventive care nationwide, every family doctor in America would have to work full-time delivering it, leaving no time for all the other things they need to do.

"When demand exceeds supply in a normal market, the price rises until it reaches a market-clearing level. But in this country, as in other developed nations, Americans do not primarily pay for care with their own money. They pay with time.

"How long does it take you on the phone to make an appointment to see a doctor? How many days do you have to wait before she can see you? How long does it take to get to the doctor's office? Once there, how long do you have to wait before being seen? These are all non-price barriers to care, and there is substantial evidence that they are more important in deterring care than the fee the doctor charges, even for low-income patients.

"For example, the average wait to see a new family doctor in this country is just under three weeks, according to a 2009 survey by medical consultancy Merritt Hawkins. But in Boston, Mass.—which enacted a law under Gov. Mitt Romney that established near-universal coverage—the wait is about two months.

"When people cannot find a primary-care physician who will see them in a reasonable length of time, all too often they go to hospital emergency rooms. Yet a 2007 study of California in the Annals of Emergency Medicine showed that up to 20% of the patients who entered an emergency room left without ever seeing a doctor, because they got tired of waiting. Be prepared for that situation to get worse.

"When demand exceeds supply, doctors have a great deal of flexibility about who they see and when they see them. Not surprisingly, they tend to see those patients first who pay the highest fees. A New York Times survey of dermatologists in 2008 for example, found an extensive two-tiered system. For patients in need of services covered by Medicare, the typical wait to see a doctor was two or three weeks, and the appointments were made by answering machine.

"However, for Botox and other treatments not covered by Medicare (and for which patients pay the market price out of pocket), appointments to see those same doctors were often available on the same day, and they were made by live receptionists.

"As physicians increasingly have to allocate their time, patients in plans that pay below-market prices will likely wait longest. Those patients will be the elderly and the disabled on Medicare, low-income families on Medicaid, and (if the Massachusetts model is followed) people with subsidized insurance acquired in ObamaCare's newly created health insurance exchanges.

"Their wait will only become longer as more and more Americans turn to concierge medicine for their care. Although the model differs from region to region and doctor to doctor, concierge medicine basically means that patients pay doctors to be their agents, rather than the agents of third-party-payers such as insurance companies or government bureaucracies.

"For a fee of roughly $1,500 to $2,000, for example, a Medicare patient can form a new relationship with a doctor. This usually includes same day or next-day appointments. It also usually means that patients can talk with their physicians by telephone and email. The physician helps the patient obtain tests, make appointments with specialists and in other ways negotiate an increasingly bureaucratic health-care system.

"Here is the problem. A typical primary-care physician has about 2,500 patients (according to a 2009 study by the Centers for Disease Control and Prevention), but when he opens a concierge practice, he'll typically take about 500 patients with him (according to MDVIP, the largest organization of concierge doctors): That's about all he can handle, given the extra time and attention those patients are going to expect. But the 2,000 patients left behind now must find another physician. So in general, as concierge care grows, the strain on the rest of the system will become greater.

"I predict that in the next several years concierge medicine will grow rapidly, and every senior who can afford one will have a concierge doctor. A lot of non-seniors will as well. We will quickly evolve into a two-tiered health-care system, with those who can afford it getting more care and better care.

"In the meantime, the most vulnerable populations will have less access to care than they had before ObamaCare became law."

Mr. Goodman is president of the National Center for Policy Analysis and the author of "Priceless: Curing the Healthcare Crisis" (Independent Institute, 2012).

A version of this article appeared August 15, 2012, on page A13 in the U.S. edition of The Wall Street Journal, with the headline: Why the Doctor Can't See You.

I am Simply Gail, whose government, unfortunately and bit by bit, continues to complicate our lives under the guise of caring for its people in hopes we will begin to feel we are not smart enough to make decisions for ourselves. 

The government of the United States was created for the people and by the people. 



Friday, August 17, 2012

Can Doctors Still Call Their Own Shots?

Simply Gail is not a political blog but today it is my blog as a concerned citizen, a wife, a parent, a grandparent and a friend.  I am simply a law-abiding individual ---- concerned for EVERYONE EXCEPT the GOVERNMENT who have exempted themselves.

Dave and I went to the doctor this week for our yearly "60,000 mile check-up."  We had no symptoms or problems; this was just the event we have scheduled annually for many years to ward off potential symptoms or problems.

 The results were good! The eating changes we started 10 weeks ago are starting to show up, both in our lab work and weight loss.

The disconcerting part of the visit was still more new and invasive paperwork and routines required by the government---at check-in, during the actual visit, and at the lab for the blood draws. Additionally new that is, from the new requirements introduced last year.


  • Privacy laws are good to a point ---- and they are past that point --- to the point of ridiculousness!
  • For some unfathomable reason, you now  have to identify your specific race/color. We are Americans for crying out loud (unless we are illegals, but I am sure they are not allowed to ask that).Amazingly they let me answer the questions for Dave, whose appointment followed mine. Since he has been out in the sun a lot I told them he was tan.
  • The front desk gives end-of-life packets to fill out if you haven't already done so. Our doctor is not a geriatric doctor but since we are geriatric patients that makes sense. Hopefully they make them available to every-age patient since dying is a fact of life. 
  •  They also encourage you to sign a form regarding arbitration as an option to suing if you encounter any problems with the doctor. Fortunately this isn't currently mandatory but they are required to ask every six months!
  • In the exam room, we learn from our very competent doctor of 12 years, that the government has changed the rules! Since we aren't ill our visit is a wellness-visit. A government-defined wellness-visit is limited to conversation! That's right --- 
          He can ask how you are feeling and if you have any concerns.  He can counsel you on life-style                     changes that should be made (based on the past year's visit) and  inquire about your end-of-life plans.

But, whoa!!!! Here is the loony part. . .

If you have had a  previous problem and the doctor wants to have the lab check your current status on the previous problem it can no longer be a wellness-visit!

And, if you ask the doctor to check out  a spot on your back you can't see but can feel, the code must be changed again.  Basically you can show and tell but he can't look or touch until he changes the code once more.

And, unfortunately this is just the tip of the needle that our government is trying to inject into us, our families and everyone in the United States of America --- the land of the free!

Trying to inject EVERYONE EXCEPT the GOVERNMENT who have exempted themselves.

In my many years I have come to a conclusion that one useless man is a shame,
two is a law firm and
three or more is a congress.

John Adams, 6th president of the United States
30 Oct 1735 - 4 Jul 1826 
 
Coincidentally on the day of our check-up, the US edition of the The Wall Street Journal ran an article by John C. Goodman, president of the National Center for Policy Analysis and the author of "Priceless: Curing the Healthcare Crisis" (Independent Institute, 2012).

I ask that no matter what your party affiliation or current personal views on the controversial  subject of ObamaCare you will read the excerpts below. Tomorrow, I will post the entire article, for those who want to know more, because I don't' know how long the article will be available on-line.

Please read this eye-opener with open minds and share it if you will.  

Why the Doctor Can't See You

The demand for health care under ObamaCare will increase dramatically. The supply of physicians won't. 

Are you having trouble finding a doctor who will see you? If not, give it another year and a half. A doctor shortage is on its way.

Most provisions of the Obama health law kick in on Jan. 1, 2014. Within the decade after that, an additional 30 million people are expected to acquire health plans—and if the economic studies are correct, they will try to double their use of the health-care system.

Meanwhile, the administration never seems to tire of reminding seniors that they are entitled to a free annual checkup. Its new campaign is focused on women. Thanks to health reform, they are being told, they will have access to free breast and pelvic exams and even free contraceptives. Once ObamaCare fully takes effect, all of us will be entitled to a long list of preventive services—with no deductible or co-payment.

Here is the problem: The health-care system can't possibly deliver on the huge increase in demand for primary-care services. The original ObamaCare bill actually had a line item for increased doctor training. But this provision was zeroed out before passage, probably to keep down the cost of health reform. 

Take preventive care. ObamaCare says that health insurance must cover the tests and procedures recommended by the U.S. Preventive Services Task Force. What would that involve? In the American Journal of Public Health (2003), scholars at Duke University calculated that arranging for and counseling patients about all those screenings would require 1,773 hours of the average primary-care physician's time each year, or 7.4 hours per working day.

And all of this time is time spent searching for problems and talking about the search. If the screenings turn up a real problem, there will have to be more testing and more counseling. Bottom line: To meet the promise of free preventive care nationwide, every family doctor in America would have to work full-time delivering it, leaving no time for all the other things they need to do.
                                                                                 rest of article to be continued tomorrow....

Can you see the red flags here?  

Unfortunately the information above is not information you will hear from the White House or find in the mainstream media. Neither President Obama nor the mainstream media he somehow controls, has the transparency he fervently promised in 2008. 

Our way of life is in danger. The  Republic for which we stand is in danger. The United States of America, as we know it, is in grave danger. 

I am Simply, Gail and I ask you to please 
seriously consider this information and share it if you will. 








Tuesday, August 14, 2012

Simple, and Simply Delicious, Broccoli-Cheese Casserole

This surprisingly yummy dish is oven-ready by the time
the oven has pre-heated!

Dave and I are trying hard to increase our variety and consumption of vegetables and fruits. To that end, we picked up our first community fruit and veggie order recently

Each week, as we receive our order, we will be "forced" to try things that we normally wouldn't think of buying, along with some things we may occasionally consider buying and probably things we always buy.  It should be fun --- and it will probably be challenging at times.

Neither of us are broccoli fans so naturally two bunches of broccoli stared at us defiantly as we opened our first veggie box. 

My computer search turned up many recipes and as I plowed through them I found a couple that sounded edible as well as doable. I read reviews, I added, deleted and combined, and . . . came up with
a simply quick, easy, adjustable/versatile and delicious main dish I'll call ---

Cheesy Broccoli Souper Stuff 

Turn oven to 350 degrees.

4 to 6 cups steamed or blanched broccoli florets (or frozen, chopped), drained
2 cans of cream of chicken* soup 
1/4 cup sour cream
1/4 cup mayonnaise
1/2 tsp garlic powder
1/4 tsp black pepper
1 Tablespoon lemon juice
1-1/2 cups grated sharp** cheddar cheese 
approximately 2 cups dry stuffing mix*** (like Stove Top) divided

In large bowl combine all ingredients except for one cup stuffing mix
Spread in 9x13 pan or casserole dish. Sprinkle with remaining stuff mix. Spray lightly with butter spray if desired.

Bake 35 to 40 minutes.

As I said this is a very forgiving dish so feel free to adjust as desired. I would recommend always including the lemon juice, although you may wish to change the amount.

* can be any cream flavored soup or combination of flavors, or a home-made cream soup base. A great plus is the canned soup doesn't taste like canned soup!
** I use sharp but any cheddar will be fine.
*** you can also use seasoned dry bread crumbs or seasoned croutons that have been lightly crushed

We have also included 2 cups chopped cooked chicken. 
You can use a broccoli-zucchini, broccoli-cauliflower, all cauliflower, or a combo of veggies, fresh or frozen.
You can use 1/2 cup mayo or sour cream instead of 1/4 cup of each.

Cheapskates are like-minded --- it seems such an extravagance to throw out the broccoli stalks you paid for.  
Here are some ideas I found at 

Ideas for using broccoli stems
  • Freeze – Cut them up into bit sized pieces and freeze in a bag. It probably would be best to only freeze them if you plan on cooking them before eating.
  • Use in Soup – This is my favorite way to use them. I make a veggie soup using whatever veggies I have, including broccoli stems. The last time I cut up broccoli I had a whole cup of broccoli stem pieces, that’ll really help stretch my next soup!
  • Juice in a juicer – If you have a juicer you could juice your stems in a veggie drink.
  • Peel the tough outside and cut the inside into sticks and enjoy as a tasty snack(idea from The Complete Tightwad Gazette).
  • Shred the stems and use in a coleslaw (idea from my mother-in-law).
  • Another idea my mother-in-law suggested was if you do want to cook all of the steams, but the outer skin is tough, just peel it off and cook up the rest.
Broccoli Leaves: You know those little dark green leaves that are often on broccoli stems? I remember reading once that they’re really nutritious, so leave those on and cook them up too!
We liked this combination so much I hope broccoli is included in each box---and with so many variations I won't need to search out another broccoli recipe for some time. Plus, we will probably plant some in our coming-up fall garden. 
'til we eat again,
             Simply, Gail
















Friday, August 10, 2012

Simple Grocery Shopping Tips to Save You Money, Time, Sanity & . . .

More!


For years I was naive about these practices. Over time I have learned that you can save a lot of money just by knowing the carefully-calculated-ways you are led to purchase things you hadn't intended.

Did you know there are companies that specialize in all aspects of consumer habits, enticements and product placements?

Grocery stores' arrangements/placements are carefully orchestrated to sell the most products. Even the style of music they play and their overall ambiance is selected to appeal to the clientele they want to attract.

Statistics show that  60 percent of all items purchased in grocery stores are “impulse purchases.” The grocery stores prominently display these items on the end caps of the aisles, in display boxes  in the aisles themselves, and by the check-out counter. These displays are specifically set by the store to get you to buy something that is most likely NOT on your list.

Learn to be a less frequent and smarter shopper. Watch the ads. Grocery stores and product manufacturer's have fairly dependable sale cycles —if the basic item you need is not on sale this week, it most likely will be in the next week or two. Being aware of this allows you to buy staple-type items when they are on sale--- before you need them.

Stores usually offer a few "loss leaders" in each ad, especially around holidays. Loss leaders are deeply discounted items to get you in their doors, counting on you to buy more. Also, be aware that not all things listed in the weekly ad are actually on sale.

  • The less you shop the more you will save----on the money you spend as well as your time and gas.
  • Plan your meals to use/eat the produce you buy in the order of it’s “fraility” – leaf lettuce doesn’t last long, head lettuce lasts longer and cabbage even longer. Bananas ripen quickly, apples and oranges last.
  • When buying bagged apples, oranges, potatoes, etc. heft a few or maybe even weigh them. A 5 lb bag of fruit or vegetables has to contain a minimum of five pounds. The $2.99 3 pound bag of onions I bought yesterday weighed 3-1/2 pounds --- which amounts to an extra 50 cents worth! 
  • I read an interesting comment: lunch meat is a bunch of bologna. If you watch carefully, deli meat may be a healthier step above packaged long-shelf-life lunch meat.  The best deal - financially, health-wise, and taste wise is to cook a chicken, roast a turkey, bake a ham, and slice them and freeze them to make your own “lunch” meat.
  • Don't be afraid to house or generic brands  a try. The same manufacturers usually make both---same product with different packaging and price. You own it to your bank account to at least try less expensive house brands of the products you buy most frequently.
  • Plan a meatless meal day at least once a week. You will save money and eat healthier.
  • Something you hear over and over is true: Do not shop on an empty growling stomach.

AND . . .

Find a way to grocery shop WITHOUT the kids!!!



Mother Shopping with Son and Pet Dog While Pushing a Shopping Cart


Not only is the marketing industry into massive product-placing attempts to make you impulse shop,  they seriously research ways to encourage kids to want things. Not only do most major advertising agencies have children's divisions, some marketing firms are entirely devoted to kids ---- and I am not talking about being devoted to kid's needs I'm talking about creating their "I wants!"

Ad agencies admit that most ads aimed at kids have one simple goal: getting kids to nag their parents. While I have seen the following kid behaviors  in stores, the fact that the "how and why children nag their parents is an intensely studied subject of these ad agencies" was a real eye-opener.

Their studies have categorized the following stages of nagging:

  1. A pleading nag is when a kid repeats the same words over and over again, like "Please? Please?" or "Mom, Mom, Mom."
  2. A persistent nag is when a kid constantly asks for something using phrases like "I'm gonna ask just one more time."
  3. Forceful nags are really pushy and may include mild threats like "Well, then, I''' go and ask Dad."
  4. Demonstrative nags are the riskiest, sometimes leading kids to have an all-out tantrum in a public place---to hold their breath, cry and refuse to leave a store until they get what they want.
  5. Sugar-coated nags promise love in return for a purchase and may rely on sweet, adorable comments like "You're the best mom/dad in the world."
  6. Threatening nags are the nastiest, with kids vowing to hate their parents forever or to run away from home if what they want isn't immediately bought.
  7. Pity nags claim that a kid will be heartbroken or humiliated or teased by friends if a parent refuses to buy something.
James McNeal, the Texas A&M professor of marketing who identified these stages states "kids tend to stick to one or two of each that prove most effective. . . for their own parents." 

Marketing agencies play heavily on the guilt of increasingly busy parents' efforts to soothe this guilt by giving in to nags.

There is much more to learn about the greedy tricks of the trades, including Chew on This by Eric Schlosser and Charles Wilson and McNeal's book Kids as Customers.

What goes on behind the scenes in victimizing consumers is unbelievable, unfathomable, and unforgivable. It is all about GREED.












Tuesday, August 7, 2012

Helpful Guidelines for Easing Little Kids Into Sports

     When I was a little kid team sports consisted of whoever you could round-up in your neighborhood at a moment's notice ----
     Which meant when we all had our chores and school work done and it was not yet time for dinner. In summer the games often continued after dinner.
     Our field was the street in front of our homes. Most homes had only one car and traffic was rarely a problem.
     Age wasn't usually a factor unless you were the kid sister who was five years younger than her brother. He never wanted to let me play but his friends would convince him often enough that when he wouldn't give in, I was content to sit and watch.
     That was then.


The little newsletter that accompanies our utility bill has a non-utility-related column each month. This month the column was on Caring for Kids. The sources were Child Centered Coaching by Dr. Stephen Bavolek, and Prevent Child Abuse Utah.

Sadly, at least in the suburbs of the United States, casual neighborhood pick-up games are long gone, a thing of the past----replaced by "organized" sports. When we were young, those neighborhood games didn't require coaching and the only child abuse was the occasional child-to-child type (like when my brother pushed me out of his way).

While the sources for this column were an eye-opener for me, the information is spot-on. Through our many years of watching our children and grandchildren participate in organized sports, we have cringed too many times. Many parents expect too much of their kids and can be pushy to down-right brutal in expressing their expectations. Some go so far as to bribe.  These same parents can also be demanding of the coaches and rude to the referees.

What are these parents teaching their kids?  and Why?

From the column authors:

Children's Needs When Learning a Sport:

  • Have fun
  • Get some exercise and be physically fit
  • Be with friends and meet new ones
  • Learn new skills
  • Learn how to accept losing as well as winning


Stages of Competition:

At age 4, children like to cooperate
At ages 5 and 6, children learn competition
At ages 7 and 8, children compare their abilities with others
At age 12, children start to associate losing with personal failure.

From Simply, Gail:

This world is a crazy place and kids are growing up too fast in all aspects of their lives---too often with their parents approval or at least their acceptance---and even more sadly, their encouragement. 

Isn't there automatically more than enough stress in life even, unfortunately, in young people's lives, without introducing it to not-much-older-than toddlers who look cute in their too-big uniforms and just want to run around playing "herd" ball and having fun with each other? 

Maybe, rather than Simply, Gail --- I am simple Gail, but if so,  I don't think that is a bad thing.






Friday, August 3, 2012

Simply Amazing Microwave Bread and Butter Pickles

Tuesday I mentioned how well our garden was doing and my subsequent search                       for different ways of preparing cucumbers.


And I mentioned the plethora of almost-identical sites that proclaimed 13 "amazing ways" to use them in reportedly "amazing" ways  and --- the blogger who's personal tests proved them amazingly ineffective.


Yesterday I found yet another plethora of sites touting an amazingly delicious, amazingly simple, amazingly quick method of making bread and butter pickles in the microwave --- in less than 10 minutes from start to finish.


They are amazing FANTASTIC !


Comments from the various sites all followed along the
same lines. As I remember them, they included:


"My mother actually cried when she tasted them -- they reminded her so much of the ones she used to make with her mother."


"I don't even like bread and butter pickles but I LOVED these!"


"My husband ate the whole jar."


"I could hear my kids in the kitchen chomping away."



"This is how bread and butter pickles used to taste."


"My Nana's pickles tasted just like this!"


Since Simple Gail is not into hyperbole . . .


I can't give them higher praise because  I'd hate to oversell them and raise the hopes of bread and butter pickle lovers everywhere.


Finally. . .


THE RECIPE


One large cucumber, unpeeled and thinly sliced 
One onion, even more thinly sliced
3/4 cup white sugar
1/2 cup white vinegar
1 tsp salt
1/2 tsp mustard seeds
1/4 tsp celery seeds
1/4 tsp ground turmeric


Combine above in medium-size microwave-safe bowl. Microwave on high 7-8 minutes, stirring twice, until cucumbers are tender and onions are translucent. 


Put into a clean jar with a lid. Chill (and store) in refrigerator.  Enjoy!


Comments from others included:

  • doubling or tripling the batch
  • using canning lids and rings and 10 minutes in a water bath to seal them for storing
  • adding small amounts of garlic for variety



Gail's comments:

  • when I make jam I sterilize my jars in hot water, fill them with the hot liquid, top with canning lids (that have been sitting in hot water) and rings and then I turn them upside down on a towel. This helps ensure a seal. You don't need to water bath jams and jellies because of the high sugar content. Maybe the sugar and vinegar in these would allow you to do the same but for now I am just sealing the jars with my upside-down-way and storing them in the refrigerator. 
  • to save bunches of money I buy my spices at a health food or grocery that sells bulk spices by the ounce. One ounce each of the three spices came to $1.74 and is enough for making several batches! 


'til we eat again,
          Simply, Gail








Tuesday, July 31, 2012

Cucumbers are much, much more . . .

than simply salad toppers !


Our garden has been doing great. As a result I have been searching out new recipes for common produce.
     Among the "amazing" things I found were many almost identical posts heralding the wonders of the cool cucumber for its various health and household cleaning powers. Most fell in the too good to be true category so I went to Snopes to check them out. They rate them  "undetermined."
     Along the way I happened on the post of another blogger who wrote that her earlier Snopes inquiry showed the jury was still out, so she took it upon herself to check out the 13 purported miracle workers.
     She found that most didn't live up to the hype.

My search for new and unusual cucumber recipes yielded much greater success. Until this week, I had no idea you could/would actually cook a cuke!  These are not your typical cucumber recipes but all three were a hit with us.


Richard's Cucumber Soup 
Serve icy cold or piping hot - both really hit the spot


2 cucumbers, peeled, seeded, and chopped
2 T thinly sliced green onion
2 T butter or margarine
1 T red wine vinegar
4 cups chicken broth (2 cans)
salt to taste
1/2 to 1 teaspoon dried tarragon or marjoram (or to taste)
1 to 2 T. finely chopped fresh parsley
1/2 cup sour cream


In large pot, melt the butter and saute the sliced green onions until soft. Add the remaining ingredients except the sour cream. Let the soup simmer for 20 minutes or until the cucumbers are soft. Pour the hot soup in a blender and puree it. Return to the pot and whisk in the sour cream. Serve immediately as a hot soup or chill thoroughly and serve cold. 


Creamed Cucumbers
This recipe is fun to play around with. Adjust the spices and the done-ness of the cukes to suit your taste. It seems lend itself to many variations.


2 cucumbers, peeled, seeded, and finely sliced
3 T. butter or margarine
1/4 cup heavy cream
salt and pepper to taste
few sprinkles nutmeg
dried or fresh dill and/or chopped chives


Melt the butter or margarine in a skillet. Saute cucumbers until they begin to shine. Stir in the cream,  a couple of sprinkles of nutmeg, and salt and pepper to taste, stirring constantly over low heat. Add the dill and or chives. Serve warm.


Cucumber Lime Cooler
No cooking this time --- just blend, chill and enjoy.  We really like the pulp in this refreshing drink but if you don't, you can strain the mixture before serving. 


1 cucumber, peeled and cut into chunks
Juice of two limes (or to taste)
1/3 cup sugar


Put cucumber chunks, lime juice and sugar in a blender container. Add enough water to come within 1-1/2 inches of the top. Blend well. Refrigerate until icy cold. 


'til we eat again,
          I am Simply, Gail